Daniele Innocenti

Agricoltural Farm Biological in Tuscany

Production   Schedule

  Montecucco Tuscany Red DOC  "Ribusieri"

     

Production area  :

 

Montenero of Orcia - Casteldelpiano (GR) - Tuscany - Italy

Variety cultivated  :

 

Sangiovese Grape, at least  85%, and other non aromatic red grapes :

Organoleptic characteristics  :

 

Colourof an intense ruby red; characteristic and generous   aroma; taste that is dry, harmonious, and of good tannins

Serving suggestions :

 

With cheeses, cold slicedmeats, tuscan  salami, meat   generally

 

 

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